Consorzio del prosciutto di Modena

Holds the official member register — the source of every producer linked to its denominations on this atlas.

The Consorzio del prosciutto di Modena is a MASAF-recognised protection body dedicated to safeguarding a highly exclusive Italian delicacy. This consortium specifically protects the Prosciutto di Modena DOP denomination, ensuring that every cured ham bearing this prestigious name adheres to strict quality standards. Its operations support a remarkably small, highly specialized producer base, overseeing exactly 7 verified producers on its official lists. By defending this limited group of artisans against imitations and promoting their exquisite product globally, the consortium preserves the authentic culinary heritage of this distinct cured meat for international food lovers.