Consorzio del Prosciutto di San Daniele

Holds the official member register — the source of every producer linked to its denominations on this atlas.

The Consorzio del Prosciutto di San Daniele is a MASAF-recognised consortium dedicated to safeguarding the authentic Prosciutto di San Daniele DOP. Representing a highly specialized group, it maintains the official registry of exactly 28 verified producers. By defending this singular cured ham denomination from imitation, the consortium ensures that every slice meets rigorous standards. This tight-knit community of 28 producers keeps the traditional craft alive, preserving the unique heritage and strict quality controls that define real Prosciutto di San Daniele DOP for food lovers worldwide.