Ala di Stura

In the Piedmontese Alps, approximately 49 kilometers northwest of Turin, lies Ala di Stura, a municipality whose unique alpine landscape is intrinsically linked to its renowned edible and potable heritage. The high-altitude meadows and distinctive flora provide the specific terroir essential for products born here. Among the 13 protected denominations found within this municipality, the aromatic Genepì del Piemonte IG, an iconic alpine spirit, embodies the very essence of these mountains. Similarly, the celebrated Toma Piemontese DOP cheese captures the richness of milk from herds grazing these particular pastures, affirming Ala di Stura's irreplaceable contribution.