Vigone

Situated in south-western Piedmont, Vigone, within the metropolitan city of Turin, acts as a crucial locus for Italy's protected food and wine origins. This specific geographic setting, influenced by local microclimates and traditional practices, fosters a remarkable array of products. Among the 13 protected denominations overlapping here, Vigone's lands are essential for the production of Crudo di Cuneo DOP, a distinctive cured ham with a meticulously defined zone spanning 418 municipalities. Furthermore, the region contributes to the authentic character of Toma Piemontese DOP, a celebrated cheese. This unique interplay of environment and heritage ensures that specific, high-quality local traditions thrive.