What grows here
Viterbo
13 protected denominations overlap in this municipality.
Viterbo, the heart of its province in Lazio, anchors a terroir celebrated for its distinctive agricultural bounty. From these ancient lands, once home to the Etruscans, emerge the unique Nocciola Romana DOP hazelnuts, cultivated across just 37 municipalities, and the characterful wines of Colli Etruschi Viterbesi DOC. The very soil also nourishes olives destined for Tuscia DOP olive oil, each product a testament to the region's specific geology and climate. This vibrant municipality contributes to a total of 13 protected food and wine denominations, illustrating a profound connection between place and palate that extends far beyond its provincial borders, enriching Italy's diverse gastronomic map.