What grows here
Angri
11 protected denominations overlap in this municipality.
Angri, a municipality in Campania's Salerno province, stands as a critical origin point for specific Italian culinary treasures. Here, the unique microclimate and fertile soils contribute to the distinct quality of the Cipollotto Nocerino DOP, a cherished spring onion cultivated across a compact zone of just 21 municipalities. This same land yields the globally celebrated Pomodoro San Marzano dell'Agro Sarnese-Nocerino DOP, renowned for its balanced sweetness and acidity, thriving across 40 municipalities in the Agro Sarnese-Nocerino area. These local jewels are among an impressive 11 protected denominations overlapping Angri, underscoring its pivotal role in Italy’s authentic food and wine heritage.