Paullo

Situated merely 10 kilometers east of Milan, Paullo stands at a unique crossroads, bordering both the provinces of Milano and Lodi, and lying within the extensive Parco Agricolo Sud Milano. This fertile plain, historically shaped by agricultural traditions bridging two key Lombard provinces, provides the ideal terroir for distinct regional products. Paullo contributes to the production zone of 14 protected denominations, including the venerable Salva Cremasco DOP, a square-shaped cheese historically aged in local cellars. Its location within a broader agricultural park, combined with its inter-provincial ties, defines Paullo as a pivotal point for several of Lombardy's cherished food and wine origins.