Dorno

Situated in central-eastern Lomellina, Dorno, a comune in Pavia province, thrives where the Terdoppio river flows, not far from the mighty Po and Ticino rivers. This watery landscape, characteristic of Lombardy's plains, fosters a unique agricultural bounty. Dorno is a crucial territory for 14 protected denominations, including celebrated local specialties. Among these, the crafting of Coppa di Parma IGP finds ideal conditions, benefiting from centuries of tradition across its 439 designated municipalities. Similarly, the region contributes to the distinct character of Salame d'oca di Mortara IGP, linking its production to the rich history of goose farming in the area. This convergence of geography and heritage defines Dorno's significant contribution to Italy's culinary map.