What grows here
Frascarolo
14 protected denominations overlap in this municipality.
Situated on Lomellina's southwestern edge, Frascarolo lies a short distance from the Po river's left bank in Lombardy, a position key to its distinct agricultural output. This municipality is part of the production zone for 14 protected denominations, directly contributing to the unique character of several regional specialties. Foremost among these is the Coppa di Parma IGP, its zone of origin closely tied to these fertile plains. The locale's specific conditions also foster the tradition behind Salame d'oca di Mortara IGP, a renowned cured goose meat from a nearby Lomellina town. This particular blend of geography and tradition defines what truly flourishes here.
Municipality