What grows here
Pizzale
14 protected denominations overlap in this municipality.
Pizzale, a municipality within Lombardy's Oltrepò Pavese plain, positioned right of the Staffora stream, fosters a distinct gastronomic identity. This particular geography, with its fertile soils and specific microclimate, cultivates a robust local food culture. It is here that an impressive 14 protected denominations find their birthplace, including highly localized treasures such as Salame d'oca di Mortara IGP and Grappa lombarda IG. These products resonate with centuries of heritage intrinsically linked to the land, setting Pizzale apart even within the broader production area of Coppa di Parma IGP, which spans 439 municipalities. Every creation encapsulates the authentic essence of this unique corner of Pavia province.