What grows here
Scaldasole
14 protected denominations overlap in this municipality.
In Lombardy's Pavia province, the small municipality of Scaldasole, home to just 858 inhabitants, lies within the fertile embrace of the Po Valley. This strategic location, characterized by rich agricultural land and suitable climatic conditions, profoundly influences its culinary output. It is here that no fewer than 14 protected denominations find their origin or production zone. Among these, the area is crucial for the acclaimed Salame d'oca di Mortara IGP, a regional specialty reflecting a unique tradition of goose farming. Additionally, Scaldasole's terroir supports the wider production zones of Coppa di Parma IGP and Quartirolo Lombardo DOP, underscoring its pivotal role in Italy's gastronomic map.