Campo di Trens/Freienfeld

In the upper Isarco Valley, where ancient transit routes carve through the South Tyrolean Alps, Campo di Trens/Freienfeld channels its mountain climate into 15 protected food and wine denominations. The municipality's steep, sun-exposed slopes shape the viticulture of the Mitterberg IGT. Meanwhile, the region's harsh alpine winters fostered a tradition of preservation, yielding the spiced Südtiroler Schüttelbrot IGP flatbread and the potent Südtiroler Zwetschgeler IG, a plum spirit shared with a restricted zone of 116 northern municipalities. Here, glacial waters and high altitudes define every bottle and loaf.