Lozzo di Cadore

In the mountainous Belluno province, Lozzo di Cadore occupies the steep slopes of the Cadore valley, where alpine climate and sharp temperature swings define the local agriculture. This rugged terrain shapes 15 protected denominations overlapping here. Leading these mountain specialties is Piave DOP, a cheese forged from high-pasture milk, alongside Miele delle Dolomiti Bellunesi DOP, a distinct honey gathered from the valley's wildflowers. These strict alpine conditions ensure that local products reflect the intense, pure characteristics of their high-altitude origin, untamed by modern industrial farming.