What grows here
Pentone
11 protected denominations overlap in this municipality.
Perched at 648 meters on the southern flanks of Calabria's Sila Piccola, Pentone's elevation and microclimate create conditions ideal for distinct regional produce. This specific terroir nurtures 11 protected denominations, including celebrated products like the aromatic Capocollo di Calabria DOP, a cured meat deeply rooted in the area's culinary heritage. The same slopes also yield the vibrant Clementine di Calabria IGP and the intensely flavoured Liquirizia di Calabria DOP, showcasing a rich tapestry of agricultural excellence. Here, the interplay of mountain air and fertile soil defines flavours unique to this corner of the Catanzaro province, shaping everything from prized olive oil to traditional charcuterie.