What grows here
Livraga
15 protected denominations overlap in this municipality.
In the flat, fertile plains of the Lodi province, the small community of Livraga—home to just over 2,500 residents—nourishes a remarkable culinary legacy. This specific lowland environment, shaped by agricultural waterways, supports a total of 15 protected denominations. Local pastures and curing rooms excel in producing Salva Cremasco DOP, a historic table cheese with a thin crust that thrives in this damp climate. Livestock traditions here also connect the town to the production of Coppa di Parma IGP, anchoring Livraga's identity within a highly specialized geographic zone of 439 municipalities where traditional curing methods are preserved.
Municipality