What grows here
San Fiorano
15 protected denominations overlap in this municipality.
San Fiorano, a quiet lowland settlement of under two thousand residents in Lombardy's southern Lodi province, owes its gastronomic legacy to the fertile alluvial soils of the Po valley. This humid, pasture-rich landscape serves as a vital production hub for 15 protected denominations. Among these, the historic Salva Cremasco DOP stands out—a cube-shaped, aromatic cheese closely tied to local dairy herding. The municipality also falls within the restricted boundary for curing Coppa di Parma IGP, where the specific regional moisture levels allow the pork to mature with its characteristic fragrance and tender texture.
Municipality