Azienda Agricola STEFANO RESTUCCIA

Azienda Agricola Stefano Restuccia cultivates Femminello lemons across the Syracuse coast, where limestone soils and Mediterranean winds shape the character of Limone di Siracusa IGP. The operation orchestrates three seasonal harvests—Primofiore, Bianchetto and Verdello—to deliver lemons of consistent acidity and juice content throughout the year. This succession of picking cycles anchors the producer within the protected zone spanning ten municipalities, transforming terroir specificity into commercial reliability.

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