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Golfera

Salamini italiani alla cacciatora DOP

Golfera crafts Salamini Italiani alla Cacciatora DOP across the five thousand municipalities that define this protected denomination. These small cylindrical salamis, capped at 350 grams, display the uniform ruby-red slices and mild flavor that mark the category's signature character. Born in Romagna where tradition runs deep, Golfera transforms regional craft into products that honor origins while pursuing refinement—each salami a deliberate balance between time-honored technique and contemporary taste.

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DOP

Salamini italiani alla cacciatora

Salamini Italiani alla Cacciatora PDO are small cylindrical salamis (max 350 g) with uniform ruby-red slices, mild delicate taste and compact texture.

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