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Montana Food

Bresaola della Valtellina IGP

Montana Food specializes in Bresaola della Valtellina IGP, the acclaimed salted beef product that emerges from a 77-municipality production zone in the Lombard Alps. Each cut undergoes natural aging to develop its signature firm texture and uniformly deep red color, balanced by an understated aromatic profile that defines the denomination's character. The company's heritage traces to post-war Milan, where the Montana brand first crystallized a distinctly Italian vision of bovine excellence—marrying Alpine precision with open-minded production philosophy.

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What it makes

IGP

Bresaola della Valtellina

A salted, naturally aged raw beef product from the Valtellina, firm and elastic, uniformly red, with a delicate aroma and moderately strong, never sour taste.

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