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SANT'ANNA DEI BRICCHETTI Azienda Agricola S.S.

Barbera d'Asti DOCGRuchè di Castagnole Monferrato DOCGTerre Alfieri DOCG

After discovering Sant'Anna hill in 2012, Ruggero and Orsetta planted five hectares of vines around Cascina del Culunel, committing from the first harvest to hand-picked fruit and estate bottling alone. Today, their seven wines—anchored in Barbera and Moscato—express the Monferrato terroir through three DOCG designations: Ruchè di Castagnole Monferrato, Terre Alfieri, and Barbera d'Asti. Supported by enologists Giuliano Noè and Claudio Dacasto, the family pursues the region's core identity in every bottle.

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What it makes

DOCG

Barbera d'Asti

Grapes: Barbera ≥90%, altri vitigni a bacca nera non aromatici idonei (Piemonte)Styles: RedMin. alcohol: 12%4 months aging

→DOCG

Ruchè di Castagnole Monferrato

Grapes: Ruchè ≥90%, Barbera e/o BrachettoStyles: RedMin. alcohol: 12.5%

→DOCG

Terre Alfieri

Grapes: Arneis (tipologia Arneis) ≥85%, Nebbiolo (tipologia Nebbiolo) ≥85%, altri vitigni non aromatici idonei (Piemonte), a bacca bianca o nera secondo tipologiaStyles: White · RedMin. alcohol: 12%

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