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SOC. ARG. AZ. AGR. SCAGLIOLA S.S.
Barbera d'Asti DOCGRuchè di Castagnole Monferrato DOCGTerre Alfieri DOCG
Founded in 1936 by Camillo Scagliola, this producer embodies post-war resilience in Piedmont's wine country. After Camillo's early death, his son Giovanni took control at fourteen, expanding beyond grapes into mixed agriculture—wheat, meadows, and livestock—transforming the holding into a diversified estate. Giovanni's wife Marcellina became the face of their venture, walking to nearby markets to sell produce while he built commercial ties across regional fairs, discovering that the wine he carried proved as compelling as his cattle.
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What it makes
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Barbera d'Asti
Grapes: Barbera ≥90%, altri vitigni a bacca nera non aromatici idonei (Piemonte)Styles: RedMin. alcohol: 12%4 months aging
Ruchè di Castagnole Monferrato
Grapes: Ruchè ≥90%, Barbera e/o BrachettoStyles: RedMin. alcohol: 12.5%
Terre Alfieri
Grapes: Arneis (tipologia Arneis) ≥85%, Nebbiolo (tipologia Nebbiolo) ≥85%, altri vitigni non aromatici idonei (Piemonte), a bacca bianca o nera secondo tipologiaStyles: White · RedMin. alcohol: 12%