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IGP · since 2001

Fagiolo di Sorana

Food · PGI · 1 municipality

The Fagiolo di Sorana stands out among Tuscany's legumes due to its exceptionally narrow geographical footprint, which is confined to a single municipality: Pescia. This hyper-local focus distinguishes it from more widespread regional bean varieties. Despite receiving formal European Union recognition as a Protected Geographical Indication in 2001, official records indicate a highly unusual status for this bean, listing exactly zero verified producers currently registered under the denomination. For the atlas reader, this designation remains a unique curiosity: a protected origin food that currently lists zero verified producers within its designated boundary.

Production zone
Producers0 verified

The producers 0

Frequently asked questions

Where is Fagiolo di Sorana produced?
Fagiolo di Sorana is produced in 1 municipality in Tuscany, Italy: Pescia.
What does IGP mean?
IGP (PGI — Protected Geographical Indication) certifies that at least one production step happens in the defined geographic area.
Fagiolo di Sorana IGP — Italian food from Tuscany | ItalyTasteMap