Where is Pecorino di Picinisco produced?

Pecorino di Picinisco is produced in 20 municipalities in Lazio, Italy: Acquafondata, Alvito, Atina, Belmonte Castello and more.

DOP (PDO — Protected Designation of Origin) certifies that every production step happens in the defined zone with official methods.

DOP · since 2011

Pecorino di Picinisco

Food · PDO · 20 municipalities

Pecorino di Picinisco DOP, recognized since 2011, occupies a highly peculiar status among protected foods in the Lazio region. While its official production zone is legally confined to 20 specific municipalities including Acquafondata, Alvito, and Atina, this denomination currently records zero verified producers. This absolute lack of certified operators distinguishes it from neighboring Italian geographical indications, which actively market their certified goods. For now, the protected designation of Pecorino di Picinisco exists primarily as a registered legal standard, awaiting active local makers to formally claim certification within its defined geographical boundaries.

Production zone

Producers0 verified

The producers 0

Frequently asked questions

Where is Pecorino di Picinisco produced?: Pecorino di Picinisco is produced in 20 municipalities in Lazio, Italy: Acquafondata, Alvito, Atina, Belmonte Castello and more.
What does DOP mean?: DOP (PDO — Protected Designation of Origin) certifies that every production step happens in the defined zone with official methods.