Trecenta

West of Rovigo, in a productive corner of Veneto, Trecenta contributes significantly to Italy's celebrated gastronomic map. This municipality, part of the extensive Polesine plain, offers the specific terroir essential for several protected origins. Among the 13 denominations linked here, the vine takes root for Veneto IGT, a wine whose production area spans 560 municipalities. The local agricultural tradition also cultivates raw materials for Grappa Veneta IG, distilled from regional pomace, and the milk for Provolone Valpadana DOP. These specialties draw their unique character directly from the climate and historical farming practices defining this precise segment of the Po River delta.