What grows here
Ventasso
14 protected denominations overlap in this municipality.
Ventasso, a municipality forged on January 1, 2016, from the union of four distinct former communes in the Reggio Emilia Apennines, offers a unique terroir. This rugged landscape nurtures the precise conditions for an impressive array of protected foods and wines. The area contributes to the unique character of Erbazzone Reggiano IGP, a savory local specialty, and the esteemed Aceto balsamico tradizionale di Reggio Emilia DOP. In total, Ventasso's territory overlaps with 14 protected denominations, underscoring its significant role in Italy's gastronomic heritage, where traditions are preserved and quality is guaranteed. This specific mountain environment shapes products found nowhere else.