ANTONELLI

Antonelli San Marco has stewarded its Montefalco estate since 1883, commanding 190 hectares as a unified property within the Sagrantino DOCG zone. Since 2009, the winery transitioned entirely to certified organic farming across all productions. The clayey, limestone-rich soils—shaped by distinct geological layers—nurture 60 hectares of south- and west-facing vineyards alongside ten hectares of olives. Visitors access guided tours, tastings, and meals within the cantina, discovering how local terroir expresses itself in both structured reds and crisp whites.

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