Dolce Rossa Società Semplice Agricola di Forte D. e Gagliardi F.

Dolce Rossa cultivates the celebrated Cipolla Rossa di Tropea IGP in Amantea, where the Tyrrhenian microclimate imparts signature sweetness and low pungency to the bulbs. The farm operates within the protected zone spanning twenty-three municipalities, adhering to strict protocols that govern soil management, harvest timing, and post-harvest handling. Their output ranges across fresh cipollotto, table onions, and storage varieties, each meeting the consortium's rigorous standards for the Calabrian red onion's distinctive flavour profile.

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