Etzi Giuseppe

Serramanna · Province of Medio Campidano · Sardegna

Carciofo Spinoso di Sardegna DOP

A farm specializing in the cultivation of vegetables, including the Spiny Artichoke of Sardinia PDO.

What it makes

Carciofo Spinoso di Sardegna

Sardinia's thorny artichoke with tender edible stem, balanced bitter-sweet flavour and low astringency, often eaten raw.

Direct contacts are one free step away

Website, email, phone — no card, no noise.