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FRANCO ROERO Azienda Agricola

Montegrosso d'Asti · Province of Asti · Piemonte

🏡 Tastings & visitsBarbera d'Asti DOCGRuchè di Castagnole Monferrato DOCGTerre Alfieri DOCG

Franco Roero in Montegrosso d'Asti crafts three DOCG expressions across Piedmont's most demanding zones. Ruchè di Castagnole Monferrato delivers the estate's signature red, while Terre Alfieri spans both white Arneis and structured reds from Nebbiolo. Barbera d'Asti completes the portfolio after four months of aging. Each bottle reflects months of vineyard work and fermentation choices—the producer invites visitors to taste not just wine, but the deliberation embedded in every decision from vine to glass.

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What it makes

DOCG

Barbera d'Asti

Grapes: Barbera ≥90%, altri vitigni a bacca nera non aromatici idonei (Piemonte)Styles: RedMin. alcohol: 12%4 months aging

→DOCG

Ruchè di Castagnole Monferrato

Grapes: Ruchè ≥90%, Barbera e/o BrachettoStyles: RedMin. alcohol: 12.5%

→DOCG

Terre Alfieri

Grapes: Arneis (tipologia Arneis) ≥85%, Nebbiolo (tipologia Nebbiolo) ≥85%, altri vitigni non aromatici idonei (Piemonte), a bacca bianca o nera secondo tipologiaStyles: White · RedMin. alcohol: 12%

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