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Il BORGO DEL BALSAMICO

Albinea · Province of Reggio nell'Emilia · Emilia-Romagna

🏡 Tastings & visitsAceto balsamico tradizionale di Reggio Emilia DOP

Il Borgo del Balsamico stands in Albinea, at the heart of Reggio nell'Emilia's 42-municipality production zone. Here, aceto balsamico tradizionale DOP is crafted through a slow alchemy: vinegar aged minimum twelve years emerges dark, syrupy, and complex. The producer welcomes visitors to taste and witness how time transforms grape must into liquid intensity. Every bottle carries the zone's terroir and the discipline required to earn protected origin status.

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DOP

Aceto balsamico tradizionale di Reggio Emilia

Aceto Balsamico Tradizionale di Reggio Emilia PDO is a dark brown, syrupy balsamic vinegar matured for at least 12 years from boiled grape must.

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