MASIELLO GENNARINO

Gennarino Masiello revived his family's viticultural roots in 2010, planting vineyards in Sant'Angelo a Cupolo after the farm's near-century silence. Today his winery focuses on Aglianico del Taburno DOCG, crafting reds and rosés from the region's signature dark-skinned grape in Benevento's 13-municipality zone. Each wine undergoes 24 months of aging, developing the structure and complexity that define this Campanian denomination.

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