Canazei

Positioned at the northernmost tip of the high Val di Fassa, where Trentino borders the neighboring provinces of Bolzano and Belluno, Canazei’s high-altitude pastures yield the intense alpine milk essential for Puzzone di Moena DOP, a pungent cheese crafted within a restricted zone of just 22 municipalities. Here, the sharp mountain air and steep dolomite terrain shape a distinct microclimate that nurtures 20 protected food and wine denominations, including aromatic Trentino spirits. This extreme environment concentrates alpine flavors, making this snowy hub a vital source of renowned mountain delicacies.