What grows here
Corniglio
12 protected denominations overlap in this municipality.
Positioned high in the Tuscan-Emilian Apennine National Park, Corniglio's mountain air and unique microclimate are vital to its culinary identity. This province of Parma municipality, home to 4 verified producers, fosters the conditions essential for its distinguished specialities. Among the 12 protected denominations originating here, the widely acclaimed Salame Felino IGP finds its true expression, benefiting from the specific altitude and curing traditions. Equally significant is the production of Parmigiano Reggiano DOP, whose distinct aging process thrives in this very specific regional environment. Corniglio thus offers a taste of Emilia-Romagna's authentic mountain terroir.