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Ada Società Agricola ARL

Clementine di Calabria IGP

Ada Società Agricola focuses its work on a single fruit, the Clementine di Calabria IGP, and this clear choice reflects a precise idea of the territory. The denomination covers a vast area, over four hundred municipalities spread across the region, but the company narrows its focus to the seedless variety, the clementine that best interprets the Mediterranean climate and the volcanic soils of Calabria. It's a decision that prioritizes depth over breadth: a citrus fruit, studied down to its nuances. The result is a fruit that bears the imprint of its geographical origin, with sweetness and acidity balanced by the sun and soil of the South. Cultivating a single variety means facing the same test each season, refining the understanding of ripeness, size, and yield. Ada thus tells, through a single product, the character of Calabrian citrus fruits captured at the source, without mediation or shortcuts, in a work that makes specialization its signature.

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