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Az. Agr.Sangregorio Francesco

Clementine di Calabria IGP

Az. Agr. Sangregorio Francesco operates within a single protected designation, the Clementine di Calabria, which encompasses 404 municipalities in the southern region. In such a vast area, the company's choice narrows to a precise specialization: the seedless clementine, the apireno variety, which today represents the most demanding segment of Calabrian citrus cultivation. Consistently producing seedless fruit is not a minor detail, but a delicate agronomic condition: it requires accurate selection of suitable microclimates, careful management of pollinators, and control of dedicated plots. The protected origin status highlights precisely this rigor, emphasizing the difference between any cultivation and a production that must meet constant parameters year after year. It is in this technical demand that the company finds its place in the regional citrus landscape, measuring itself against a variety that rewards precision more than quantity. The result is a fruit that bears inscribed, in its very absence of seeds, the degree of care from the Calabrian land that ripened it in the sun.

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