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AZIENDA AGRICOLA AMATO LUIGI

Castel San Lorenzo DOCCilento DOPCilento DOC+2

Azienda Agricola Amato Luigi manages olive groves and vineyards in the heart of Campania's Cilento region, where the Mediterranean environment shapes oil and wine with unmistakable character. The company expresses its territory through multiple protected designations: the extra virgin olive oil DOP with its green-yellow color and fruity, bitter, and spicy notes; the Castel San Lorenzo DOC and Cilento DOC reds from Barbera and Sangiovese; and further expressions under Paestum IGT and Colli di Salerno IGT. Each product captures the volcanic terroir that characterizes this Salerno region.

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What it makes

DOC

Castel San Lorenzo

Grapes: Barbera ≥60%, Sangiovese ≥20%, altri vitigni a bacca nera idonei alla coltivazione per la provincia di SalernoStyles: White · Red · Rosé · barbera · moscato · moscato spumante · moscato passito · moscato lambiccato · aglianicone · riservaMin. alcohol: 11.5%
→DOP

Cilento

An extra virgin olive oil characterized by its green-to-yellow color, fruity aroma, and bitter/spicy flavor notes.

→DOC

Cilento

Grapes: Aglianico ≥60%, Piedirosso e/o Primitivo ≥15%, altri vitigni idonei alla coltivazione in provincia di SalernoStyles: Red · Rosé · White · aglianico · fiano · riservaMin. alcohol: 11.5%
→IGT

Colli di Salerno

Grapes: Aglianico, Barbera, Coda di Volpe, FalanghinaStyles: White · Red · Rosé · Semi-sparkling · Semi-sweet · passito · NouveauMin. alcohol: 10%
→IGT

Paestum

Grapes: Aglianico ≥85%, Barbera ≥85%, Coda di Volpe ≥85%, Fiano ≥85%Styles: White · Red · Rosé · Semi-sparkling · Semi-sweet · passito · NouveauMin. alcohol: 10.5%
→