Azienda Agricola Omela (Malga Val di Moren)

Borno · Province of Brescia · Lombardia

🏡 Tastings & visitsSilter DOP

A family-run farm that raises dairy cows and produces Silter PDO, as well as nostrano cheese, formaggella, stracchino, primosale, and cured meats.

What it makes

Silter

A traditional hard mountain cheese made from partially skimmed raw cow's milk and aged for at least 100 days in the alpine valleys of Brescia.

Direct contacts are one free step away

Website, email, phone — no card, no noise.