Azienda Schiariti 2.0 Srls Agricola

Azienda Schiariti 2.0 continues three generations of Calabrian onion cultivation, combining family heritage with modern processing standards. The company specializes in transforming Cipolla Rossa di Tropea IGP—the prized sweet onion of the Tyrrhenian coast—into dried variants and fresh selections across fresh, cipollotto, and storage formats. Operating with Global Gap and IGP certification, the 25-strong seasonal team ensures each batch meets rigorous quality protocols while respecting traditional methods. Visit to taste how contemporary food safety practices unlock the onion's authentic Mediterranean intensity.

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