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Casa Vinicola Botter Carlo
Fossalta di Piave · Province of Venezia · Veneto
Founded in 1928 by Carlo Botter and his wife Maria in Fossalta di Piave near Venice, this house grew from a small wine retail operation into an international ambassador for Italian viticulture. The winery bridges Venetian tradition—the city's historic role as a crossroads of cultures—with forward-thinking production. Today, Casa Vinicola Botter Carlo crafts Sicilia DOC reds and rosés from Nero d'Avola, Frappato, and Nerello Mascalese, wines designed for every table and generation. Each bottle carries Carlo's signature, an elegant echo honoring the founder's vision across nearly a century.
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What it makes
Sicilia
Extra virgin olive oil with maximum 0.5% acidity and at least 100 mg/kg total polyphenols, showing aromas of green tomato, artichoke and fresh grass with bitter and pungent notes.
Sicilia