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LINI ORESTE & FIGLI

Correggio · Province of Reggio nell'Emilia · Emilia-Romagna

Aceto balsamico tradizionale di Reggio Emilia DOP

Lini Oreste & Figli produces Aceto Balsamico Tradizionale di Reggio Emilia DOP from Correggio, a town at the heart of the denomination's 42-municipality zone. The producer specializes in the dark, syrupy vinegar that demands at least 12 years of patient maturation—a commitment to time and terroir that defines the region's vinegar-making craft. Family-rooted and regionally anchored, the house represents continuity in one of Italy's most exacting protected origins.

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DOP

Aceto balsamico tradizionale di Reggio Emilia

Aceto Balsamico Tradizionale di Reggio Emilia PDO is a dark brown, syrupy balsamic vinegar matured for at least 12 years from boiled grape must.

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