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Russo Luca

Loreto Aprutino · Province of Pescara · Abruzzo

Aprutino Pescarese DOP

Russo Luca works the Aprutino Pescarese hills of Pescara, where 46 municipalities converge to define one of Italy's signature olive zones. His Extra virgin oil cycles through the characteristic green-to-yellow spectrum, developing low-to-medium fruit with herbaceous notes that echo the province's terroir. From Loreto Aprutino, he delivers the DOP standard that anchors this Abruzzo region's oil identity.

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What it makes

DOP

Aprutino Pescarese

Extra virgin olive oil from the hills of the province of Pescara, green to yellow, low-to-medium fruity with herbaceous, green almond, artichoke or tomato notes.

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