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SALUMIFICIO FERRARI GIOVANNI S.R.L.

Prosciutto di Parma DOP

Salumificio Ferrari Giovanni produces Prosciutto di Parma DOP, one of Italy's most celebrated cured meats worldwide. The house specializes in the craft of aging raw ham to develop its signature sweet, delicate profile with restrained salting—a balance that has made this denomination iconic across tables and markets globally. Their commitment to the protected designation ensures adherence to strict production protocols that define authentic Parma ham.

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What it makes

DOP

Prosciutto di Parma

Uno dei salumi italiani più celebri al mondo, un prosciutto crudo stagionato dal gusto dolce, delicato e poco salato.

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