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SALUMIFICIO MASTER DUE S.R.L.

Prosciutto di Parma DOP

Salumificio Master Due produces Prosciutto di Parma DOP, one of Italy's most celebrated cured meats globally. Their craft centers on the controlled seasoning process that yields the hallmark sweet, delicate, and remarkably unsalted character that distinguishes this protected origin ham. Each production batch reflects the strict denomination standards governing this iconic Italian salume.

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DOP

Prosciutto di Parma

Uno dei salumi italiani più celebri al mondo, un prosciutto crudo stagionato dal gusto dolce, delicato e poco salato.

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