Tenuta Genevrina

Tenuta Genevrina, in Ozzano Monferrato, produces Barbera del Monferrato Superiore DOCG from the historic Monferrato zone spanning 212 municipalities. Their reds—crafted from Barbera, Freisa, Grignolino, and Dolcetto—age for a minimum of 14 months, developing depth and complexity. With an alcohol content of at least 13%, each vintage reflects the limestone and clay soils of eastern Piedmont. Visitors can explore the estate's cellar and taste directly from the source, discovering why this corner of Monferrato has long shaped the region's reputation for bold, structured reds.

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