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IGP · since 2015

Anguria Reggiana

Food · PGI · 20 municipalities

Recognised under EU PGI status since 2015, Anguria Reggiana represents a highly specialized agricultural niche in Emilia-Romagna. Unlike neighboring melon-growing territories, this denomination restricts its production to just 20 specific municipalities, including Bagnolo in Piano and Boretto. This tight geographical boundary is farmed by a select group of only 14 verified producers under the supervision of the Consorzio di Tutela dell'Anguria Reggiana IGP. This small cohort of certified growers ensures a level of micro-territorial monitoring that distinguishes these watermelons from standard regional cultivars, keeping the strict cultivation standards confined to this defined local zone.

Production zone

The producers 14

See all 14 producers →

+ 6 more — every one from the consortium's official list

Frequently asked questions

Where is Anguria Reggiana produced?
Anguria Reggiana is produced in 20 municipalities in Emilia-Romagna, Italy: Bagnolo in Piano, Boretto, Brescello, Cadelbosco di Sopra and more.
What does IGP mean?
IGP (PGI — Protected Geographical Indication) certifies that at least one production step happens in the defined geographic area.