Agrikekko di Acerbo Francesco

In Penne, among the olive groves that climb into the Pescara hinterland, Agrikekko di Acerbo Francesco produces Aprutino Pescarese DOP extra virgin olive oil. The area encompasses 46 municipalities and yields oils that range from green to yellow, recognizable by a medium-low intensity fruitiness and herbaceous notes that evoke the landscape from which they originate. It is a balanced oil, not seeking power but rather correspondence with its territory. The work begins in the olive grove and reaches the bottle without forcing, allowing the variety and the vintage to define the character. Visitors to the company find direct access to this craft: the tastings allow them to discern the fruity and herbaceous notes in the oil, compare chromatic tones, and understand how an olive oil DOP is born. A stop in Penne, among the rows and the oil mill, conveys the essence of a product that thrives on its connection to the Abruzzese hills.

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