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D'amico Antonella

Loreto Aprutino · Province of Pescara · Abruzzo

Aprutino Pescarese DOP

D'amico Antonella produces extra virgin olive oil in Loreto Aprutino, at the heart of the Aprutino Pescarese DOP zone spanning 46 municipalities across Pescara's hills. Her oils move from vibrant green to golden yellow, expressing the terroir with herbaceous notes and restrained fruitiness—a profile that rewards both bold cooking and the quietest drizzles. Working within one of Abruzzo's most defined olive landscapes, she channels the region's exacting standards into bottles that speak of elevation and careful harvest timing.

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What it makes

DOP

Aprutino Pescarese

Extra virgin olive oil from the hills of the province of Pescara, green to yellow, low-to-medium fruity with herbaceous, green almond, artichoke or tomato notes.

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