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GIORDANO FLAVIO
Andora · Province of Savona · Liguria
Basilico Genovese DOP
Flavio Giordano cultivates Basilico Genovese DOP in Andora, where the Tyrrhenian slope's maritime climate coaxes extraordinary sweetness from Ocimum basilicum. His basil inherits centuries of Ligurian horticultural precision—a crop demanding exacting conditions and meticulous handling. The producer's commitment to the appellation's strict standards ensures only the most aromatic specimens reach the market, protecting the herb's distinctive profile that defines Genoese cuisine and regional pesto tradition.
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