IULIANELLA TIZIANO

Tiziano Iulianella operates in Pescina, deep in Abruzzo's L'Aquila province, where the Appennine grasslands feed certified Agnello del Centro Italia IGP lambs. This protected designation spans 1,403 municipalities across central Italy, guaranteeing traceability from milk-fed young stock through controlled grazing protocols. Carcasses are graded light, heavy, or castrated—each category reflecting the animal's rearing stage and final conditioning. In this continental zone, altitude and seasonal pasture define the meat's lean character and subtle flavour profile.

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