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La Vittoria
Riso del Delta del Po IGP
La Vittoria produces Riso del Delta del Po IGP, a Japonica Superfino rice sourced from the Po Delta's 17-municipality zone. The variety's distinctive large pearly grains deliver a protein content of at least 6.60%, combined with exceptional absorption capacity that captures the essence of each cooking medium. This technical precision—grain structure paired with nutritional density—positions the rice as a deliberate choice for risottos demanding both substance and refinement.
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